Chocolate Cookies

Julie | May 2, 2020, 1:56 a.m.

No mixer! Originally from Aunt Peggy. One of Grandpa's favorites.

Ingredients

1 stick butter

12 oz chocolate chips

1 can Eagle Brand sweetened condensed milk

1 c flour

1/8 t. salt

1/2 c nuts, chopped

Directions

In a skilled over medium heat, melt butter.  Then melt chocolate chips, stirring until melted.  Turn off heat and stir in condensed milk.  Add flour, salt, and nuts.  Drop by spoonful onto baking sheet and bake at 350 for 8-10 minutes.  (Be careful not to overbake.)  (These freeze well.)